2012년 10월 15일 월요일

chapagetti






I posted about Ramyun(Korean noodle) before and I'll introduce new type of noodle today! this is Chapagetti from Nong-Shim. 

Chapagetti is compound word of chajang-myun + spaghetti


 Chajang-myung is originated from China but it was modified to fit Koreans' taste. When Koreans think 'Chinese food', chajang-myun comes into mind automatically. Funny thing is that we can't find such thing in China!:P anyway, chajang-myun is widely loved by koreans as a substitute for meal and it is leader of delivery food(there's at least 1 chajang-myun restaurant every town so we can order by call anywhere). 


 

Left: Family outing season2 - Yoon Ah from Girl's generation is eating Chajang-myun
Right: the movie 'My sassy girl'


Chapagetti is instant version of Chajangmyun that you can easily cook and eat at home


Recipe is similar as Pancit Canton! 
first, boil noodle in the water. After the noodle is cooked, drain about 70% of water. Then mix with black sauce and olive oil which included in the package. 
now, Cup Chapagetti is available as well. The chinese boy on the cup is so cuteXD


You can meet chapagetti in most of SM and robinson supermarket!

Try convenient and delicious black noodle!^^*

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